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Black Mingo Venison Processing & Taxidermy
Owner & Taxidermist - Kevin Seay
Welcome to Black Mingo Venison Processing & Taxidermy
Black Mingo Venison Processing & Taxidermy
We couldn't dream of any better customers and friends that have helped create our unique business. We strive to give you top quality meat from deer harvested, and our craftsmanship down to the last detail during the taxidermy process will leave you with a trophy to be proud of for years to come. We have studied very hard to be able to provide the best quality and price around. Thank you for your business and as always, we'll catch you down the road!
Daily Hours
Come Visit Us
Monday – Saturday: 8:30am-9pm
Sunday: 4pm – 9pm
Meet Our Staff
Hazel
Murphy
Forrest
Knox
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